HANDWASHING Monday, October 30, 2017 HANDWASHING Handwashing is a crucial element of your food hygeine. View our handy guide to ensure you and your team are following correct procedure. Read more
RESPONSIBILITIES OF AN OPERATIONS MANAGER Tuesday, October 10, 2017 RESPONSIBILITIES OF AN OPERATIONS MANAGER Having an understanding of the *FSMS and **HACCP system (including allergens) and ensuring its implementation at all restaurants under their responsibility (*Food Safety Management System, **Hazard Analysis and Critical Control Point). Read more
WATCHDOG - EHO - ICE MACHINES - FOOD SAFETY TRAINING Friday, August 11, 2017 WATCHDOG - EHO - ICE MACHINES - FOOD SAFETY TRAINING TV Watchdog aired the issue of both ice safety and ice machine cleanliness last week. Samples tested, showed a high level of faecal contamination in the ice, which consequences, that the EHO will be taking more samples and become stricter. Read more
DIABETES AT WORK Friday, July 21, 2017 DIABETES AT WORK Simple adjustments that can help employees with diabetes Read more
HEALTH AS A SOLUTION Monday, July 10, 2017 HEALTH AS A SOLUTION PROTECTING WORKER HEALTH, PARTICULARLY IN CONSTRUCTION, IS A MAJOR CHALLENGE FOR EVERYONE IN THE INDUSTRY. SPECIALIST HELP MAY BE NEEDED AT ALL STAGES TO IDENTIFY HEALTH HAZARDS, EVALUATE RISKS, CONTROL EXPOSURES, MANAGE INDIVIDUAL HEALTH, AND PROMOTE HEALTH AND WELL BEING AT WORK. Read more