'LONE WORKING' AND HOW TO IMPLEMENT THE POLICY IN YOUR BUSINESS Friday, February 5, 2021 'LONE WORKING' AND HOW TO IMPLEMENT THE POLICY IN YOUR BUSINESS The nature of lone working comes in many forms When asking the question in a training session, what the term 'lone working' means often the reply is, 'people in charge who close up shop/workplaces etc. at the end of their business day'. A lone worker being one who occupies for example any of these roles: Read more
PANDEMIC FLU, COMMUNICABLE DISEASES AND INFECTION CONTROL POLICY Monday, January 27, 2020 PANDEMIC FLU, COMMUNICABLE DISEASES AND INFECTION CONTROL POLICY What this section aims to do: This policy will offer guidance to Companies (Management and staff) for the procedures in place to deal with a significant communicable disease outbreak, e.g. Pandemic Flu (Coronavirus, Severe acute respiratory syndrome (SARS) and Middle Eastern respiratory syndrome (MERS), Avian Flu, Swine Flu) outbreak etc. with effective infection control measures. Read more
DID YOU KNOW CRISPY CHIPS ARE NOW ILLEGAL? Tuesday, February 12, 2019 DID YOU KNOW CRISPY CHIPS ARE NOW ILLEGAL? A change in legislation that will affect you, especially if you run a pub or restaurant. Read more
TRAINING YOUR STAFF Friday, September 14, 2018 TRAINING YOUR STAFF Maintain or improve your standard practices by providing your staff with regular training throughout their employment. Read more
CASE STUDY: FEGO CAFFE Friday, April 13, 2018 CASE STUDY: FEGO CAFFE During a networking session, I mentioned to a mortgage broker, that HRS Management Ltd, can help restaurants, cafes, pubs and bars and any other food establishment for that matter, with any health and safety and food hygiene advice, guidance and nationally accredited training. Read more