DID YOU KNOW CRISPY CHIPS ARE NOW ILLEGAL? Tuesday, February 12, 2019 DID YOU KNOW CRISPY CHIPS ARE NOW ILLEGAL? A change in legislation that will affect you, especially if you run a pub or restaurant. Read more
TRAINING YOUR STAFF Friday, September 14, 2018 TRAINING YOUR STAFF Maintain or improve your standard practices by providing your staff with regular training throughout their employment. Read more
CASE STUDY: FEGO CAFFE Friday, April 13, 2018 CASE STUDY: FEGO CAFFE During a networking session, I mentioned to a mortgage broker, that HRS Management Ltd, can help restaurants, cafes, pubs and bars and any other food establishment for that matter, with any health and safety and food hygiene advice, guidance and nationally accredited training. Read more
CASE STUDY: TUGO Friday, April 13, 2018 CASE STUDY: TUGO In 2016, the Managing Director of Tugo sent us the following email: ‘I hope this email finds you well. I have been recommended your services by Simon at S2 & Suzi at SpiresHR. We are a business based in Banbury and could do with someone to assist with health and safety matters. We outsource most of our manufacturing so it’s a simple office/sales set up. Please come back to me if this is of interest’. Read more
CASE STUDY: UNICOL Wednesday, April 11, 2018 CASE STUDY: UNICOL 5 years ago, we received a phone call from the CEO of Unicol Engineering. A colleague of his, mentioned our company to him. He has a very successful company, which has been going for more 30 years, but he was no longer happy with his current health and safety provider. Read more