HRS Management

HeadICO

Client Login

TiteTop

Your Outsourced Health
and Food Safety Consultant

Numbers

London 07884 005 420
Oxford  01367 241 809

  • Services
    • food Safety
    • 5 FHRS Stars
    • Licensing
    • Health and Safety
    • Fire Safety
    • Training
    • Environment
    • Risk Assessment
  • Training Courses
    • FOOD SAFETY
    • LICENCING
    • HEALTH AND SAFETY COURSES
    • IOSH COURSES
    • FIRE SAFETY TRAINING
    • TAILORED GROUP COURSES
  • Testimonials
  • News
  • Contact Us
  • Library
  • BROCHURES

DT_Gallery

Food Safety

HABC Level 2 Award in Food Safety in Catering (RQF)

Who is this qualification for?

This qualification is aimed at individuals who are, or intend to be, food handlers working in catering. It is also appropriate for those providing services to catering premises including pest-control operators, maintenance engineers, cleaners, and laundry and delivery personnel. This course is CPD certified.

How long will it take?

To complete this qualification learners should expect to undertake 9 hours of learning.

Topics covered

These include:

  • how individuals can take personal responsibility for food safety
  • the importance of keeping themselves clean and hygienic
  • the importance of keeping the work areas clean and hygienic
  • the importance of keeping food safe

Assessment method

This qualification can be assessed by a multiple-choice examination or workbook.

Duration
9-hours programme

Some of Our Clients

Footer Privacy

Privacy Statement
Terms Of Use
Register | Login

FooterNumber

London 07884 005 420 | Oxford 01367 241 809

FooterAddress

HRS Management Ltd | 4 Rawdon Way
Faringdon | Oxfordshire
SN7 7YT

LINKEDIN TW

p

© HRS Management 2014 - 2025.

MobB

London
Oxford
 
 

p